Thursdays • 4:30 – 6:30 pm
$12 • Per person ($2 Member discount)
2 January • Chicken Adobo with steamed rice and lumpia
9 January • Meat Lasagna with garlic bread and house salad
16 January • Teriyaki Chicken with rice, vegetable, and salad
23 January • Kalua Pork with steamed rice, macaroni, and grilled pineapple
30 January • Chimichanga with Mexican rice and refried beans